"From traditional White Rice to Organic Brown, to Sushi Rice, 4Sisters Rice is a tasty, healthy rice that pairs perfectly with your favorite recipes and family traditions.”
Patchez Kennedy
Sausage & Mushroom Wontons
Egg Roll in a Bowl
Cresent Ham & Cheese Ring
Easter Pie
Patchez’ Chicken & Sausage Gumbo
Dirty Rice King Cake
Bread Pudding
Shrimp & Grits
Almond & Cranberry Rice Pudding
Patchez Red Beans & Rice
Chicken & Rice Crepes
Italian Rice Bites
Shrimp & Rice Bites
Rice Crispy Cake With Spicy Shrimp
Broccoli & Feta Rice Bake
Patchez’ Rice Dressing
Thai Coconut Chicken Curry
Thai Beef With Basil
Spinach, Tomato, & Feta Brownies
Patchez' Stuffed Bell Peppers
Italian Sausage Ragu
Sushi Shrimp Bake
Cheesy Pepperoni Rice Muffins
Tres Leches Rice Pudding
Spinach, Sausage, & Rice Muffins
Edamame Brown Rice Bowl
Ingredients:
2-3 cups 4Sisters Organic Brown Rice, cooked
1 cup green onions, sliced
¼ cup rice vinegar
2 tbsp. orange juice
4 tsp. toasted sesame oil
1 tsp. soy sauce
4 cups edamame, shelled
1/3 cup sliced almonds, toasted
Directions:
To make the sauce: In a food processor, blend green onion, rice vinegar, orange juice, sesame oil, & soy sauce until smooth.
To serve, spoon equal parts brown rice & edamame into a bowl and drizzle a tablespoon or two of sauce. One serving is about 1/2 cup each of rice and edamame. Garnish with sliced, toasted almonds.
Serves 4-6