Ingredients:
2 cups 4Sisters Arborio rice, cooked according to package directions with chicken broth instead of water,
do not add salt
4 cups chicken broth
1⁄2 cup (1 stick) unsalted butter for cooking the rice
1⁄2 cup (1 stick) unsalted butter, melted to drizzle over before serving
2 cups grated Parmesan cheese to stir into rice
Extra parmesan cheese, for garnish
Minced fresh parsley, for garnish
Directions:
Add the parmesan cheese to the cooked rice while still warm.
Place in desired serving dish. Drizzle with melted butter.
Top more parmesan and minced parsley, if desired.
Serves 8
