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Mushroom Rice Risotto

Try Our Mushroom Rice Risotto Recipe!

Ingredients:

  • 2 cups 4Sisters arborio rice, cooked.

  • 2tbsp. unsalted butter

  • 1/2 cup yellow onion, diced

  • 2 tsp. minced garlic

  • 2 cups mushrooms, sliced

  • 2 tsp. dried thyme

  • 1 tsp. salt 1/2 tsp. ground black pepper

  • 1/2 cup chicken broth

  • 2 cups shredded mozzarella

Directions:

  1. Directions: In a large skillet on medium heat, melt butter, stirring in onion & garlic until onions are translucent & tender.

  2. Add mushrooms, thyme, salt & pepper, stirring occasionally, about 5-7 minutes.

  3. Stir in the chicken broth, scraping yummy bits from the bottom of the pan with a spoon. Cook until the broth is reduced by half.

  4. Stir in the cooked rice & mozzarella. Cook until rice is heated & cheese is melted.

Serves 4

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Here are all the options to get the best rice to your home.

This product is sold in bulk.
Each box contains 6 bags of 2 lb. rice.

Direct from 4Sisters farm

From your favorite marketplace

Here you can buy our products in units or combos.

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